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Which chicken is better Perdue or Tyson?

Perdue. Perdue's chicken tenders barely beat Tyson with my taste testers. Like Tyson, they were crunchy with a heavy focus on breading. This was a win for my self-proclaimed “breaded meat connoisseurs” involved in the testing.
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Is Perdue chicken good quality?

At Perdue, We Raise More Organic Chickens than Anyone in America. Our organic products exceed the rigorous standards of the National Organic Standards Board and have earned the certified USDA Organic seal–that's just the Perdue way.
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Is Perdue chicken highly processed?

Perdue Launches PERDUE® Flavor-Infused Chicken

This product line comes refrigerated and ready to heat and eat, is 100% natural, and minimally processed without artificial ingredients.
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Does Perdue use real chicken?

PERDUE® HARVESTLAND® organic chickens are raised on certified organic farms. Organic chicken houses have windows and doors running the length of the house. As with all organic production, our PERDUE® HARVESTLAND® chickens are raised free range, going outside as soon as they have sufficient feathering.
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Why is PERDUE chicken better?

Perdue believes that when chicken is properly raised, there's nothing better. That's why we use all veggie feed, our farmers raise free-range chickens and more organic chickens than anyone else in the U.S. to make our chicken taste extraordinary.
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Everything You Need To Know About Buying Chicken At The Grocery Store

What is the best chicken to buy?

In the best case scenario, you're going to walk away from the grocery store with an organic, antibiotic-free, air-chilled, free-range chicken. But if your grocery store isn't packing that kind of heat, at the very least, you should buy air-chilled chicken. That's an absolute must for us in the wide world of chicken.
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What is the controversy with Perdue Farms?

Tyson Foods and Perdue Farms under federal inquiry over child labor reports The Labor Department launched investigations into the two major poultry producers after reports that migrant children as young as 13 have been working overnight shifts to clean the companies' plants.
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Why is PERDUE chicken rubbery?

Overcooking might play a role in your chicken's tire-like texture. Leaving chicken in a pan, oven, or grill for just a little too long can suck the moisture right out and leave you with a dry, rubbery bird. Without moisture, the protein fibers in the chicken become elastic.
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Does PERDUE inject their chicken?

The company says an increasing number of its chickens are now raised using "no antibiotics, ever." Perdue Farms says it has ditched the common practice of injecting antibiotics into eggs that are just about to hatch. And public health advocates are cheering.
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Who makes the best tasting chicken?

Bresse Chicken is a 400-year-old chicken breed many Chefs believe to be the world's most delicious thanks to its juicy, deeply flavoured, buttery meat.
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Is Tyson a good brand?

— Feb. 2, 2022 — For the sixth consecutive year, Tyson Foods, Inc. (NYSE: TSN) ranks No. 1 on Fortune magazine's list of the World's Most Admired Companies in the Food Production category.
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Does Tyson use antibiotics in their chicken?

The company told Reuters that it plans to change the labeling on its chicken products to clarify that its chickens are not given medically important antibiotics.
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Which supermarket has the best chicken?

A lab tested these 50 samples for levels of total volatile nitrogen, which can give an indication of the freshness of chicken. 5/10 of samples from Aldi and Asda, 4/10 from Morrisons, 2/10 from Sainsbury's and 2/10 from Tesco fell into the freshest category, with low levels of volatile nitrogen.
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Is PERDUE a Chinese company?

Perdue Farms is the parent company of Perdue Foods and Perdue AgriBusiness, based in Salisbury, Maryland. Perdue Foods is a major chicken, turkey, and pork processing company in the United States. Perdue AgriBusiness ranks among the top United States grain companies. Perdue Farms has 2021 annual sales of $8 billion.
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Why are PERDUE chickens yellow?

They wanted yellow chickens, so Frank Perdue fed his poultry grain that gave the meat a golden hue. They didn't like little hairs left over on the wings after plucking, so Perdue had his engineers develop a torch that would singe the hairs off.
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Why is Tyson chicken rubbery?

One common reason is overcooking, which can cause the proteins in the chicken to become tough and rubbery. Another reason could be the presence of connective tissue or tendons in certain parts of the chicken breast, which can result in a less desirable texture.
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Why is Walmart chicken rubbery?

Am I undercooking or overcooking it? You are not over or under cooking your chicken. The company who sells the chicken that go to market often inject a solution which adds weight to the chicken and when too much solution is injected it causes stringy and rubbery chicken after it is cooked.
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Why does my chicken taste weird?

"The principal source of off-flavors is unsaturated fatty acids, which are damaged by oxygen and iron from myoglobin.
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What company owns Perdue Chicken?

Perdue Farms owns Perdue Foods, and Perdue AgriBusiness, both headquartered in the US state of Maryland. The company processes chicken, turkey, pork, and grains.
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What company owns Perdue?

For 103 years, Perdue Farms has remained family owned and the Perdue family is committed to continuing that legacy into our second century. Two generations of the Perdue family work in the company today and the family is committed to keeping Perdue Farms a family owned, values-driven business.
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Is Perdue chicken GMO?

All PERDUE® HARVESTLAND® Organic chickens are Non-GMO Project Verified* and raised free-range on certified organic family farms, where they roam freely and have access to fresh air and sunshine.
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What is the healthiest chicken to eat?

Certified Organic Chicken

This USDA-regulated term means that all feed must be certified organic: no synthetic fertilizers or pesticides, animal by-products or other additives. Certified organic chicken must also meet "free-range" criteria.
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Where does Costco get their chicken?

Our chickens are raised in Nebraska, while fosters are from California. If your chicken is gross, it's most likely due to the fact that it's a foster farm chicken.” A representative for Costco declined to comment to TODAY.com.
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What chicken is best value for money?

When we cooked bone-in chicken breasts, thighs, drumsticks, and wings and then stripped the meat from the bones to determine the price per edible ounce, we found that drumsticks were easily the cheapest.
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